From the DMSF mess to Davao City โ where Indian students eat and what they eat.
Indian students at DMSF eat primarily at the dedicated South Indian mess on campus โ idli, dosa, sambar, rice, rasam, chapati served daily. Davao City also has Indian grocery stores and a few Indian restaurants for variety on weekends.
South Indian meals 3 times/day โ breakfast, lunch, dinner. Tamil Nadu, Karnataka, Kerala, Andhra-style cooking.
Shops near DMSF sell dal, basmati rice, masalas, MTR ready mixes, Maggi noodles, pickles โ Indian essentials.
A handful of Indian restaurants in Davao City serve biryani, curry, naan, and Indian-style dishes for weekend outings.
Many students cook occasionally in hostel kitchenettes โ especially for special occasions or specific home dishes.
During Diwali, Pongal, Onam, and other festivals, the DMSF mess prepares special menus with traditional sweets.
Chicken, fish, and egg are available at the DMSF mess on designated days for non-vegetarian students.
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